Conventional

Essential oil Thujanol thyme

Thymus vulgaris ct thujanol

Essential oil Thujanol thyme — Thymus vulgaris ct thujanol

Raw material

Essential oil obtained by distillation from the flowered upper parts of Thymus vulgaris, thuyanol chemotype.

OriginFrance · Normandy
DistillationJune
Distilled partFlowered upper parts

Legislation

N° CAS8007-46-3
N° EINECS284-535-7
N° CE456n
N° FEMA3064

Physico-chemical properties

StateLiquid
ColourColourless to yellow
OdourTypical
Density0,905
Flash point60 °C

Typical profile

trans-Thuyanol28,18 %
Linalol18,97 %
Acétate de myrcényle8,16 %
Terpinèn-4-ol7,01 %
Acétate de linalyle6,57 %

Composition

cis-Thuyanol4,33 %
Myrcénol3,74 %
β-Myrcène2,79 %
γ-Terpinène2,69 %
α-Terpinéol2,49 %
Limonène1,83 %
β-Caryophyllène1,62 %
p-Cymène1,34 %
α-Terpinène1,25 %
Sabinène1,14 %
α-Pinène0,92 %
Terpinolène0,66 %
β-Pinène0,37 %
Bornéol0,33 %
Germacrène D0,23 %
Géraniol0,07 %

Allergens · EC 1223/2009

Linalool 18.97% · Limonene 1.83% · Geraniol 0.07%

Indicative values from GC/MS analysis by an independent laboratory; they vary from batch to batch.

Hydrosol from the same distillation available on request. Hydrosols →

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