Dill Essential Oil - Normandie Arômes
1289
page-template-default,page,page-id-1289,bridge-core-3.1.1,qi-blocks-1.2.6,qodef-gutenberg--no-touch,qode-page-transition-enabled,ajax_fade,page_not_loaded,,qode_grid_1300,qode-content-sidebar-responsive,qode-theme-ver-30.0.1,qode-theme-bridge,disabled_footer_top,wpb-js-composer js-comp-ver-7.0,vc_responsive

Dill Essential Oil

  • aneth fleurs
  • aneth
  • aneth
  • champs aneth

DESCRIPTION

  • Dill essential oil
  • Hydrolat (on request before harvest)

QUALITE

Qualité bio et conventionnelle

logo_bio

DOCUMENTATION

 

 

HARVEST

Harvest: September

CHROMATOGRAPHIC PROFILE

A dominant chromatographic profile:

  • Ketones: Carvone (25%)
  • Monoterpenes: Limonene (24%) Beta Phellandrene (27%)
  • Ether: Dill ether or Ether-Aneth (12%)
  • Many minority components balance this essential oil.

MEDIAS

NORMANDIE AROMES IN PICTURES

We’d like to share a few photos and videos of our work with you.

Professional catalog request